Easy Dinner for More Cozy Lazy Evenings- Buffalo Stuffed Sweet Potatoes
The Perfect Winter Comfort Food:
Buffalo chicken stuffed sweet potatoes offer a delightful twist on traditional winter comfort foods. The combination of tender chicken, tangy hot sauce, and savory spices creates an explosion of flavors that will warm you up from the inside out. The creamy sour cream and cheddar cheese topping adds richness to the dish, while the crispy bacon bits and green onions provide a delightful crunch and freshness. But what truly sets this recipe apart is the choice to stuff the filling into sweet potatoes, which elevates the dish to a whole new level of deliciousness.
One of the best things about this recipe is how easy it is to prepare. While the sweet potatoes cook in the microwave, the chicken simmers away in a slow cooker, bathing in the flavorful Franks Hot Sauce and butter mixture. With the cooking time taken care of, I have more freedom to pursue my passions and hobbies. Alternatively, I can immerse myself in the pages of a book or project while the aroma of buffalo chicken fills the kitchen.
Another reason I adore this recipe is its versatility and customizability. While the base recipe is a culinary delight on its own, you can always tweak it to suit your preferences. You can adjust the level of heat by adding more or less hot sauce, or experiment with different types of cheeses to complement the flavors. Perhaps you'd like to add a touch of sweetness by drizzling some honey or maple syrup over the finished dish. The options are endless, allowing you to make it your own and cater to your unique palate.
Buffalo chicken stuffed sweet potatoes have become a beloved winter staple in my household. This delightful recipe not only captivates the taste buds with its bold flavors but also gives me the precious gift of time. Instead of spending hours in the kitchen, I can use that time to relax, delve into my creative endeavors, or escape into the pages of a book. This comforting and satisfying dish is proof that winter comfort food doesn't have to be limited to soups and chili. So, the next time you find yourself yearning for something different, give this recipe a try and savor the deliciousness while indulging in the simple pleasure of enjoying your favorite activities.
Buffalo Stuffed Sweet Potatoes
Ingredients:
4 medium sweet potatoes
4 slices of bacon, chopped
1 lb chicken breast tenderloins are fine
1/3-1/2 cup Franks Hot Sauce
1/4 cup butter,
1/2 cup shredded cheddar cheese
2 green onions, thinly sliced
1/2 cup sour cream mixed with a tablespoon ranch seasoning mix
Instructions:
Scrub the sweet potatoes to clean them thoroughly. Using a fork, pierce each potato several times.
Place the sweet potatoes in the microwave and cook on high for 5-7 minutes per potato, or until they are fork-tender.
While the sweet potatoes are cooking, season the chicken breasts with garlic powder, onion powder, paprika, and cayenne pepper.
In a slow cooker, combine the Franks Hot Sauce and melted butter. Add the seasoned chicken breasts and coat them with the sauce mixture.
Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours until the chicken is fully cooked and tender. ( you can also use the instant pot setting for chicken)
Shred the cooked chicken using two forks and mix it well with the sauce in the slow cooker.
Once the sweet potatoes are done cooking in the microwave, let them cool slightly. Then, slice a lengthwise slit into each sweet potato to create a pocket.
Stuff each sweet potato evenly with the buffalo chicken mixture.
Sprinkle shredded cheddar cheese over each stuffed sweet potato.
Top with chopped bacon, sliced green onions, and a dollop of sour cream mixed with ranch seasoning.
Enjoy your delicious buffalo chicken stuffed sweet potatoes!
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